White Eagle Bakery, Cheese Cake Drops, Salted Caramel

cream cheese pasteurized milk and cream, cheese culture, salt, carob bean and or, xanthan and or guar gums, sugar, eggs, sour cream cultured pasteurized skim milk, modified corn starch, sodium phosphate, locust bean gum, guar gum, potassium sorbate, cream, flour bleached wheat flour, potassium bromate, malted barley flour, butter pasteurized cream, natural flavor, salt, caramel water, food starch, dextrose, citric acid, tapioca, dextrin, chocolate coating, sugar, palm kernel oil, cocoa powde, sorbitan tristearate, soy lecithin as emulsifiers, natural vanilla extract