Golden Fudge Snack Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
450
Protein
3.33g
Sodium
383mg
Sugars
48.33g
Ingredients
cake water, sugar, enriched bleached flour wheat flour, niacin, ferrous sulfate, thiamin, mononitrate, riboflavin, folic acid, soybean oil, eggs, vegetable shortening palm oil, soybean oil, propylene, glycol, monoester, mono and diglycerides, soy lecithin, each of the following nonfat dry milk, dried egg whites, wheat starch, modified food starch corn, tapioca, sodium bicarbonate, salt, dextrose, acidic sodium aluminum phosphate, natural and artificial flavor, emulsifier mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate, sodium acid pyrophosphate 60, xanthan gum, guar gum, sodium stearoyl lactylate, monocalcium phosphate, artificial color, icing sugar, vegetable oil palm, canola, water, high fructose corn syrup, cocoa, corn syrup, sweetened, condensed milk milk, sugar, mono and diglycerides, salt, polysorbate 60, soy lecithin, citric acid, potassium sorbate, artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Citric Acid
May act as a preservative
- •Potassium Sorbate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size60.0 g(0.5 CAKE)
Calories
450% Daily Value*
Total Fat 21.7g28%
Saturated Fat 6.7g33%
Trans Fat 0.0g
Cholesterol 17mg6%
Sodium 383mg17%
Total Carbohydrate 61.7g22%
Dietary Fiber 1.7g6%
Total Sugars 48.3g
Includes 0.0g Added Sugars0%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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