Pound Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
413
Protein
5.33g
Sodium
480mg
Sugars
28g
Ingredients
sugar, soybean and/or canola oil, rice four, cake mix (cornstarch, modified corn starch, gluten free flour blend [amaranth flour, brown rice flour, quinoa flour, rice flour, dextrose, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate, potato starch, salt, sugar, tapioca flour, cellulose gum, natural flavor, soy lecithin, xanthan gum, natural flavor, sodium propionate, water, salt, amylase
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(0.166 CAKE)
Calories
413% Daily Value*
Total Fat 20.0g26%
Saturated Fat 3.3g17%
Trans Fat 0.0g
Cholesterol 87mg29%
Sodium 480mg21%
Total Carbohydrate 52.0g19%
Dietary Fiber 1.3g5%
Total Sugars 28.0g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.