Wegmans, Rye Bread Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
400
Protein
3.33g
Sodium
450mg
Sugars
3.33g
Ingredients
sour cream (cultured pasteurized light cream and nonfat milk, potassium sorbate, enzyme, mayonnaise (soybean oil, distilled vinegar, water, sugar, salt, lemon juice concentrate, natural flavor, oleoresin paprika, calcium disodium edta added to protect flavor, onion, spices, salt, sugar, maltodextrin, granulated onion
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
400% Daily Value*
Total Fat 40.0g51%
Saturated Fat 11.7g58%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 450mg20%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.