Scott's of Wisconsin, Sharp Cheddar Pasteurized Process Cheese Dip
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
226
Protein
12.9g
Sodium
1548mg
Sugars
9.68g
Ingredients
cheddar and natural cheese (american, gruyere, havarti [cultured pasteurized milk, salt, annatto color, calcium chloride, water, whey, reduced lactose whey, partially hydrogenated soybean oil, salt, enzyme modified cheese, lactic acid, sorbic acid to protect flavor, acetic acid, paprika and turmeric extract
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 g(2 Tbsp)
Calories
226% Daily Value*
Total Fat 16.1g21%
Saturated Fat 8.1g40%
Trans Fat 1.6g
Cholesterol 48mg16%
Sodium 1548mg67%
Total Carbohydrate 12.9g5%
Dietary Fiber 0.8g3%
Total Sugars 9.7g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.