T&l Baking Co, Pound Cake, Lemon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
330
Protein
4.92g
Sodium
464mg
Sugars
32.79g
Ingredients
sugar, enriched bleached wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, partially hydrogenated soybean oil, nonfat milk, whey, modified corn starch, propylene glycol, salt, sodium silicoaluminate, leavening (baking soda, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, soy flour, vital wheat gluten, soy lecithin, maltodextrin, corn syrup, agar, carageenan, cellulose gum, guar gum, locust bean gum, xanthan gum, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, tricalcium phosphate, polysorbate 60, sorbic acid, titanium dioxide, natural and artificial flavor, high fructose corn syrup, lemon peel, dextrose, citric acid, pectin, sodium benzoate, sodium citrate, fd&c yellow 5 and red 40, potassium sorbate, sodium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size61 g(0.083 OF CAKE)
Calories
330% Daily Value*
Total Fat 11.5g15%
Saturated Fat 3.3g16%
Trans Fat 3.3g
Cholesterol 26mg9%
Sodium 464mg20%
Total Carbohydrate 54.1g20%
Dietary Fiber 1.6g6%
Total Sugars 32.8g
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.