Rich Products Corp, Spring Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
397
Protein
2.74g
Sodium
274mg
Sugars
46.58g
Ingredients
sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, polysorbate 60, water, soybean oil, high fructose corn syrup, contains less than 2% of the following: cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, wheat starch, modified tapioca starch, whey, salt dextrose, mono and diglycerides sodium caseinate, modified cornstarch, guar gum, sodium stearoyl lactylate, polysorbate 60, xanthan gum, soy lecithin, dextrin, artificial colors (yellow 5 lake, red 3, blue 1, red 40, confectioner's glaze, carnauba wax
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Guar Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Xanthan Gum
Food additive
- •Artificial Colors (yellow 5 Lake
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size73 g(0.083 CAKE)
Calories
397% Daily Value*
Total Fat 16.4g21%
Saturated Fat 6.8g34%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 274mg12%
Total Carbohydrate 60.3g22%
Dietary Fiber 0.0g0%
Total Sugars 46.6g
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.