Whole Foods Market, Two-bite Chocolate Cupcakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
413
Protein
2.67g
Sodium
307mg
Sugars
42.67g
Ingredients
sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, egg, soybean oil, cocoa powder, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate, wheat starch, sunflower oil, salt, rice flour, polyglycerol ester of fatty acids. icing: icing sugar, shortening (canola, palm, modified palm and palm kernel powder, butter (cream, salt, skim milk powder, natural flavor, salt, polysorbate 60
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(3 CUPCAKES)
Calories
413% Daily Value*
Total Fat 20.0g26%
Saturated Fat 6.0g30%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 307mg13%
Total Carbohydrate 56.0g20%
Dietary Fiber 1.3g5%
Total Sugars 42.7g
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.