Gluten Free Vegan Peanut Butter Cookie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
459
Protein
14.12g
Sodium
318mg
Sugars
27.06g
Ingredients
almond flour, peanut butter, super chunk, skippy, cpc international, sugars, granulated, sugars, brown, z trim fat substitute corn fiber, corn starch, margarine like spread, smart balance light buttery spread, ener g egg replacer potato starch, tapioca flour, leavening calcium lactate, calcium carbonate, cream of tartar, cellulose gum, modified cellulose, baking soda, vanilla extract water, alcohol, vanilla bean extratives
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 g(3 ONZ)
Calories
459% Daily Value*
Total Fat 31.8g41%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 318mg14%
Total Carbohydrate 44.7g16%
Dietary Fiber 10.6g38%
Total Sugars 27.1g
Includes 0.0g Added Sugars0%
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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