Red Plate Foods, Ginger Cookies
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
488
Protein
2.38g
Sodium
133mg
Sugars
30.95g
Ingredients
gluten-free flour (potato starch, tapioca flour, sorghum, white rice flour, garbanzo flour, cane sugar, non-gmo canola oil, palm kernel oil, water, ginger, xanthan gum, sodium bicarbonate, cinnamon, sea salt, cream of tartar
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size42 g(1 COOKIE)
Calories
488% Daily Value*
Total Fat 28.6g37%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 133mg6%
Total Carbohydrate 59.5g22%
Dietary Fiber 2.4g9%
Total Sugars 30.9g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.