Rudolph's, Southern Recipe, Dipper Style Pork Cracklins, Original
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
571
Protein
50g
Sodium
2643mg
Ingredients
pork fat with attached skin, salt
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
Nutrition Facts
Nutrition Facts
Serving size14 g(0.5 ONZ)
Calories
571% Daily Value*
Total Fat 42.9g55%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 143mg48%
Sodium 2643mg115%
Total Carbohydrate 0.0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 50.0g100%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.