Pasta Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
56
Protein
1.6g
Sodium
368mg
Sugars
4g
Ingredients
tomato puree (tomato paste, water, water, olive oil, salt, provolone cheese (cultured milk, salt, romano cheese blend (romano cheese made from cow's milk [milk, salt, water, salt, lactic acid, ricotta cheese (milk, vinegar, salt, granulated garlic, parmesan cheese (cultured part-skim milk, salt, black pepper, natural flavor, basil, thyme
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size125 g(0.5 cup)
Calories
56% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 368mg16%
Total Carbohydrate 7.2g3%
Dietary Fiber 1.6g6%
Total Sugars 4.0g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.