Bagels
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
253
Protein
8.42g
Sodium
347mg
Sugars
9.47g
Ingredients
enriched high gluten flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, blueberry bits (sugar, wheat flour, canola oil, wheat starch, dextrose, fruit juice concentrates [elderberry juice, watermelon, huito] for color, natural flavor, and sodium bicarbonate, sugar, yeast, salt, calcium propionate, malt, coloring (water, purple sweet potato extractive, glycerine, propylene glycol, citric acid, natural flavor, cornmeal
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size95 g(1 BAGEL)
Calories
253% Daily Value*
Total Fat 1.1g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 347mg15%
Total Carbohydrate 52.6g19%
Dietary Fiber 4.2g15%
Total Sugars 9.5g
Includes 4.2g Added Sugars8%
Protein 8.4g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.