Vegetable Fried Rice
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
122
Protein
2.61g
Sodium
261mg
Sugars
1.74g
Ingredients
seasoned rice long grain white rice, whey, hydrolyzed soy corn protein, maltodextrin, salt, caramel color, onion powder, soybean oil, and less than silicon dioxide anti caking agent, carrots, onions, precooked scrambled eggs pasteurized whole eggs, non fat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor maltodextrin, natural butter flavor, annatto and turmeric added for color, pepper, red bell pepper, green peas
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size115.0 g(1 cup)
Calories
122% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 261mg11%
Total Carbohydrate 27.0g10%
Dietary Fiber 0.9g3%
Total Sugars 1.7g
Includes 0.0g Added Sugars0%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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1 points lower processing level
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