Potato Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
136
Protein
1.43g
Sodium
507mg
Sugars
2.86g
Ingredients
mayonnaise (soybean oil, vinegar, egg yolk, high fructose corn syrup, water, salt, natural flavor, calcium disodium edta, water, mustard (distilled vinegar, mustard seed, salt, turmeric, spices, sugar. contains 2% or less of: vinegar, celery, salt, water, soybean oil, wheat germ, high fructose corn syrup, sodium ascorbate, ascorbic acid, xanthan gum, citric acid, polysorbate 60, natural flavor, sodium lactate, beta carotene and turmeric, calcium disodium edta and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Calcium Disodium Edta and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(0.66 cup)
Calories
136% Daily Value*
Total Fat 6.4g8%
Saturated Fat 1.1g5%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 507mg22%
Total Carbohydrate 17.1g6%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.