Sea Cuisine, Sriracha Buffalo Shrimp
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
202
Protein
13.1g
Sodium
726mg
Sugars
1.19g
Ingredients
shrimp, wheat flour, water, modified corn starch, vegetable oil (canola, cottonseed, and/or soybean, contains 2% or less of: salt, natural flavor, vinegar, salt, garlic powder, xanthan gum, sugar, malic acid, wheat gluten, leavening (sodium acid pyrophosphate, sodium bicarbonate, modified wheat starch, garlic powder, maltodextrin, yeast, modified potato starch, spices, vinegar, paprika extract, sodium tripolyphosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size84 g(3 ONZ)
Calories
202% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 726mg32%
Total Carbohydrate 27.4g10%
Dietary Fiber 1.2g4%
Total Sugars 1.2g
Protein 13.1g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.