Myojo, Udon, Japanese Style Noodles with Soup Base, Chicken
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
122
Protein
3.41g
Sodium
771mg
Sugars
0.49g
Ingredients
enriched what flour flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid, tapioca starch, water salt, lactic acid, sodium benzoate, natural flavor soup base, sugar, monosodium, glutamate, hydrolyzed vegetable protein, onion powder, soy sauce powder soybeans, wheat, salt, garlic powder, potato starch, artificial flavor, turmeric powder, leek chips, celery powder, white pepper, sodium carbonate, disodium inosinate disodium guanylate
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size205.0 g(1 BAG)
Calories
122% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.2g1%
Trans Fat 0.0g
Cholesterol 1mg0%
Sodium 771mg34%
Total Carbohydrate 26.3g10%
Dietary Fiber 0.5g2%
Total Sugars 0.5g
Includes 0.0g Added Sugars0%
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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