Reduced Fat Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
3.08g
Sodium
115mg
Sugars
23.08g
Ingredients
milk, buttermilk, whey, cookie pieces {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, soybean oil, palm oil, cocoa processed with alkali, invert sugar, contains 2% or less of yellow corn flour, chocolate, corn starch, salt, leavening (baking soda, monocalcium phosphate, whey, natural and artificial flavor, soy lecithin, sugar, corn syrup, cream, skim milk, carob bean gum, guar gum, carrageenan, polysorbate 80, annatto extract for color, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 80
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size65 g(0.5 cup)
Calories
200% Daily Value*
Total Fat 6.2g8%
Saturated Fat 3.1g15%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 115mg5%
Total Carbohydrate 32.3g12%
Dietary Fiber 0.0g0%
Total Sugars 23.1g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.