100% Whole Wheat Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
240
Protein
10g
Sodium
420mg
Sugars
8g
Ingredients
whole wheat flour, water, corn syrup, vital wheat gluten, yeast, honey, soybean oil, salt, ascorbic acid, calcium propionate, yeast food (calcium sulfate, ammonium sulfate, vinegar, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size50 g(2 SLICES)
Calories
240% Daily Value*
Total Fat 3.0g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 420mg18%
Total Carbohydrate 44.0g16%
Dietary Fiber 6.0g21%
Total Sugars 8.0g
Protein 10.0g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.