Oat Bran Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
7.5g
Sodium
475mg
Sugars
5g
Ingredients
enriched wheat flour wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, whole wheat flour, rye flour, sugar, soybean oil, rolled oats, the following yeast, salt, corn sugar, soy flour, calcium salts, dough conditioners datem, ethoxylated mono diglycerides, mono diglycerides, azodicarbonamide, soy lecithin, molasses, wheat gluten, yeast nutrients calcium sulfate, monocalcium phosphate, ammonium sulfate, calcium propionate and potassium sorbate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size40.0 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 3.8g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 475mg21%
Total Carbohydrate 50.0g18%
Dietary Fiber 2.5g9%
Total Sugars 5.0g
Includes 0.0g Added Sugars0%
Protein 7.5g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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