Johnsonville, Three Cheese Italian Style Meatballs
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
397
Protein
13.7g
Sodium
767mg
Sugars
1.37g
Ingredients
pork, water, mozzarella/cheddar/romano pasteurized process cheese product (pasteurized process cheese product [low moisture part skim mozzarella and other natural cheese (pasteurized cow's milk, cheese culture, salt, water, cream, sodium phosphate and less than 2% of the following: salt, lactic acid, xanthan gum, sorbic acid, potato starch and powdered cellulose, natamycin, bread crumbs (enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, durum flour, hydrogenated vegetable oil shortening, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, dextrose, yeast, spice extractive, contains less than 2% of the following: sugar, salt, corn syrup, spices, sodium phosphate, dextrose, yeast extract, extractives of paprika, bha, bht, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size73 g(3 MEATBALLS)
Calories
397% Daily Value*
Total Fat 35.6g46%
Saturated Fat 12.3g62%
Trans Fat 0.0g
Cholesterol 68mg23%
Sodium 767mg33%
Total Carbohydrate 6.8g2%
Dietary Fiber 0.0g0%
Total Sugars 1.4g
Protein 13.7g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.