Potato Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
10.71g
Sodium
464mg
Sugars
7.14g
Ingredients
unbleached enriched wheat flour [flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, potato flour, white rye flour, yeast, sugar, wheat gluten, contains 2% or less of the following: soybean oil, salt, sodium stearoyl lactylate, ascorbic acid, calcium propionate, yellow corn flour, yeast nutrients (calcium sulfate, calcium carbonate, monocalcium phosphate, ammonium sulfate, wheat starch, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 464mg20%
Total Carbohydrate 46.4g17%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.