Italian Special Recipe Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
171
Protein
9.76g
Sodium
329mg
Sugars
4.88g
Ingredients
water, unbleached enriched wheat flour [flour, barley malt, niacin, iron thiamin mononitrate, riboflavin, folic acid, sugar, soy fiber, wheat gluten, yeast, contains 2% or less of the following: lactic acid, phosphoric acid and acetic acid, salt, calcium propionate, fumaric acid, sodium stearoyl lactylate, ascorbic acid, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate, wheat starch, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size41 g(2 SLICES)
Calories
171% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 329mg14%
Total Carbohydrate 41.5g15%
Dietary Fiber 9.8g35%
Total Sugars 4.9g
Protein 9.8g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.