100% Whole Grain Wheat Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
195
Protein
12.2g
Sodium
390mg
Sugars
7.32g
Ingredients
water, whole wheat flour, wheat gluten, soy fiber, sugar, yeast, contains 2% or less of the following: flax seed meal, molasses, salt, calcium propionate, sodium stearoyl lactylate, ascorbic acid, fumaric acid, wheat starch, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size41 g(2 SLICES)
Calories
195% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 390mg17%
Total Carbohydrate 39.0g14%
Dietary Fiber 12.2g44%
Total Sugars 7.3g
Protein 12.2g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.