Ramen Noodles with Vegetables
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
453
Protein
10.94g
Sodium
2047mg
Sugars
4.69g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, salt, dehydrated vegetables (corn, carrot, onion, garlic, chive, maltodextrin, contains less than 2% of: sugar, monosodium glutamate, spices, dehydrated soy sauce (wheat, salt, powdered cooked chicken, chicken fat, citric acid, yeast extract, hydrolyzed corn, wheat and soy protein, potassium carbonate, natural flavor, sodium (mono, hexameta, and/or tripoly) phosphate, turmeric, sodium carbonate, disodium inosinate, disodium guanylate, chicken broth, lactose, soya lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size64 g(1 CONTAINER)
Calories
453% Daily Value*
Total Fat 17.2g22%
Saturated Fat 7.8g39%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2047mg89%
Total Carbohydrate 60.9g22%
Dietary Fiber 3.1g11%
Total Sugars 4.7g
Protein 10.9g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.