Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
267
Protein
4g
Sodium
107mg
Sugars
24g
Ingredients
milk, cream, sugar, corn syrup, dessert solids (whey, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate, fudge variegate (powdered sugar (sugar, cornstarch, vegetable oil, cocoa, whey, soy lecithin, salt, and natural flavor, peanut butter cups (coating (sugar, coconut oil, cocoa processed with alkali, nonfat milk, whole milk, soy lecithin, salt, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate, pure vanilla extract, natural and/or artificial flavors and annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Natural And/or Artificial Flavors and Annatto
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(0.5 cup)
Calories
267% Daily Value*
Total Fat 14.7g19%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 107mg5%
Total Carbohydrate 29.3g11%
Dietary Fiber 1.3g5%
Total Sugars 24.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.