Pesto Mozzarella Artisan Pizza
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
237
Protein
11.11g
Sodium
533mg
Sugars
1.48g
Ingredients
crust (wheat flour, water, olive oil, contains 2% or less of the following: salt, yeast, ferrous sulfate, niacin, wheat flour, thiamin mononitrate, riboflavin, folic acid, cheeses (low moisture whole milk mozzarella cheese [pasteurized milk, salt, fresh mozzarella [milk, cheese culture, salt, parmesan & romano cheese blend [both made from pasteurized cow's milk, cheese culture, salt, sauce (water, tomato paste, salt, spices, dehydrated garlic, sugar, malic acid, pesto sauce (canola oil, basil, parmesan cheese [part-skim cow's milk, cheese culture, salt, garlic, water, rice vinegar, salt, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size135 g(0.5 PIZZA)
Calories
237% Daily Value*
Total Fat 11.8g15%
Saturated Fat 5.9g30%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 533mg23%
Total Carbohydrate 21.5g8%
Dietary Fiber 0.7g3%
Total Sugars 1.5g
Protein 11.1g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.