Mandarin Oranges in 100% Fruit Juice
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
44
Protein
0.88g
Sugars
9.73g
Ingredients
mandarin oranges, white grape juice water, white grape juice concentrate, natural flavor, ascorbic acid, lemon juice concentrate
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113.0 g(1 cup)
Calories
44% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 11.5g4%
Dietary Fiber 0.9g3%
Total Sugars 9.7g
Includes 0.0g Added Sugars0%
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Pineapple Chunks in Heavy Syrup
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Yellow Cling Sliced Peaches in Heavy Syrup
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Dole, Jellied Cranberry Sauce
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Fruit Mix
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Lychees in Heavy Syrup
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level