Por Kwan, Panang Red Curry with Onion & Potatoes
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
73
Protein
1.82g
Sodium
673mg
Sugars
1.82g
Ingredients
water, coconut milk, panang curry paste (onion, garlic, salt, galangal, chili, kaffir lime peel, cumin coriander, cardamom, pepper, onion, potato, sugar, modified corn starch, salt, soy sauce powder (soy bean, salt, wheat
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size110 g(1 cup)
Calories
73% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 673mg29%
Total Carbohydrate 5.5g2%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.