Lee Kum Kee, Sauce for Black Pepper Chicken
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Sodium
3533mg
Sugars
26.67g
Ingredients
water, high fructose corn syrup, sugar, soy sauce (water, salt, wheat flour, caramel color, high fructose corn syrup, salt, oyster sauce (water, sugar, salt. oyster extractives (oyster, water, salt, modified corn starch, caramel color, tomato paste, black pepper, yeast extract (yeast extract, water, salt, dehydrated garlic, modified corn starch, soybean oil, caramel color, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size15 g(1 Tbsp)
Calories
200% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3533mg154%
Total Carbohydrate 40.0g15%
Dietary Fiber 0g0%
Total Sugars 26.7g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.