Chocolate Cake with Creamy Filling
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
409
Protein
3.03g
Sodium
2864mg
Sugars
46.97g
Ingredients
coating [sugar, hydrogenated palm kernel oil, cocoa processed with alkali, soy lecithin, whey powder, vanillin, natural and artificial flavoring, water, sugar, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, corn syrup, high fructose corn syrup, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, polysorbate 60, soy lecithin, palm oil, contains 2% or less: glycerin, sprinkles (sugar, rice flour, palm oil, palm kernel oil, corn starch, cellulose gum, carrageenan, red 40, yellow 6, yellow 6 lake, red 40 lake, yellow 5, blue 1 lake, modified corn starch, sucrose, modified corn starch, baking soda, soy flour, modified whey, calcium and sodium caseinate, soy protein isolate, natural and artificial flavor, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate, dextrose, sorbic acid, guar gum, cellulose gum, sodium aluminum phosphate, calcium sulfate, fumaric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavoring
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Cellulose Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size66 g(2 CAKES)
Calories
409% Daily Value*
Total Fat 18.2g23%
Saturated Fat 13.6g68%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 2864mg125%
Total Carbohydrate 60.6g22%
Dietary Fiber 1.5g5%
Total Sugars 47.0g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.