Organic Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
28
Protein
0.8g
Sodium
216mg
Sugars
2.4g
Ingredients
organic extra virgin olive oil, organic white wine vinegar, sea salt, organic fresh parsley, organic fresh basil, organic black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(0.5 cup)
Calories
28% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 216mg9%
Total Carbohydrate 4.0g1%
Dietary Fiber 0.8g3%
Total Sugars 2.4g
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.