Pasteurized Small Curd
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
88
Protein
10.62g
Sodium
398mg
Sugars
4.42g
Ingredients
cultured nonfat milk, milk, contains less of cream, whey, nonfat milk, guar gum, mono and diglycerides, citric acid, carragenaan, locust bean gum, corn starch, sodium phosphate tetrasodium pyrophosphate, monopotassium phosphate, natural flavor, vitamin palmitate, and potassium sorbate preservatives enzymes
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Citric Acid
May act as a preservative
- •Locust Bean Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size113.0 g(0.5 cup)
Calories
88% Daily Value*
Total Fat 2.2g3%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 398mg17%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.0g0%
Total Sugars 4.4g
Includes 0.0g Added Sugars0%
Protein 10.6g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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