Reduced Fat Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
175
Protein
4.76g
Sodium
79mg
Sugars
23.81g
Ingredients
milkfat and nonfat milk, sugar, corn syrup, sprinkles (sugar, hydrogenated palm kernel oil, corn strup, cornstarch, dextrin, soy lecithin, yellow 5, red 40, yellow 5, blue 1, carnauba wax, red 3, sweetcream buttermilk, whey, contains less than 2% of propylene glycol monoester, mono & diglycerides, guar gum, cellulose gum, carrageenan, artificial flavor, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size63 g(0.5 cup)
Calories
175% Daily Value*
Total Fat 5.6g7%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 79mg3%
Total Carbohydrate 28.6g10%
Dietary Fiber 0.0g0%
Total Sugars 23.8g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.