Indian Cooking Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
120
Protein
1.6g
Sodium
288mg
Sugars
8g
Ingredients
water, cream, tomato puree sugar, coconut, onion, modified corn starch, ginger puree, garlic puree, spice and coloring, salt, lactic acid, ground cardamom, citric acid, beta-carotene color
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g
Calories
120% Daily Value*
Total Fat 8.0g10%
Saturated Fat 5.6g28%
Trans Fat 0g
Cholesterol 12mg4%
Sodium 288mg13%
Total Carbohydrate 12.0g4%
Dietary Fiber 1.6g6%
Total Sugars 8.0g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.