Chinese Style Sausage
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
487
Protein
18.42g
Sodium
1316mg
Sugars
5.26g
Ingredients
pork, pork fat, sugar, soy sauce (water, wheat flour, salt, sugar, caramel color, sodium benzoate, less than 0.1% as food preservative, salt, grain alcohol, spices, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Less Than 0.1% as Food Preservative
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size38 g(1 LINK)
Calories
487% Daily Value*
Total Fat 42.1g54%
Saturated Fat 23.7g118%
Trans Fat 0.0g
Cholesterol 79mg26%
Sodium 1316mg57%
Total Carbohydrate 7.9g3%
Dietary Fiber 0.7g3%
Total Sugars 5.3g
Protein 18.4g37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.