Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
69
Protein
4.49g
Sodium
282mg
Sugars
0g
Ingredients
water, hominy, chicken, green chiles roasted green chile peppers, citric acid, green jalapeno roasted jalapeno peppers, citric acid, chicken broth concentrate chicken fat, chicken flavor yeast extract, dried soy sauce, salt, flavorings, food gum, salt, natural flavorings, spices, sugar, partially hydrogenated soybean cottonseed oil and hydrolyzed corn gluten
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size245.0 g(1 cup)
Calories
69% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 282mg12%
Total Carbohydrate 9.4g3%
Dietary Fiber 2.4g9%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Trofai, Palmnut Concentrate
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
New England Style Premium Clam Chowder
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Beef Stew with Potatoes & Carrots
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Wu Chung, Mixed Congee in Syrup
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Harris Teeter, Beets Cut
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level