Ghost Pepper Curry
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
81
Protein
1.61g
Sodium
710mg
Sugars
1.61g
Ingredients
water, crushed tomato, ginger puree, mixed spices, expeller pressed canola oil, garlic puree, onion, corn starch, salt, vinegar, ghost pepper, citric acid, cilantro leaves, bell pepper, tamarind powder, curry leaves
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size62.0 g(0.25 cup)
Calories
81% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 710mg31%
Total Carbohydrate 11.3g4%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Includes 0.0g Added Sugars0%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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