Vegetable Bouillon with Herbs
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
364
Protein
18.18g
Sodium
18727mg
Ingredients
sea salt, palm fat, yeast extract, parsley* 1.1, basil* 0.9, garlic* 0.8, turmeric, lovage* 0.1, celery* 0.06, dill* 0.08
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size5.5 g(0.5 CUBE)
Calories
364% Daily Value*
Total Fat 36.4g47%
Saturated Fat 18.2g91%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 18727mg814%
Total Carbohydrate 0.0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 18.2g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.