Cream of Mushroom Soup
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
38
Protein
1.67g
Sodium
200mg
Sugars
1.25g
Ingredients
filtered water, organic rice flour, organic nonfat dry milk, organic cream, organic maltodextrin, organic mushroom powder, organic butter [organic cream, lactic acid, yeast extract, organic potato flour, organic flavor, organic canola oil, organic acacia gum, organic rice starch, salt, organic onion powder
Ingredient Analysis
High Processing Impact Ingredients
- •Organic Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240 g(1 cup)
Calories
38% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 200mg9%
Total Carbohydrate 5.8g2%
Dietary Fiber 1.2g4%
Total Sugars 1.3g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.