Fat Free Cottage Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
71
Protein
10.62g
Sodium
372mg
Sugars
4.42g
Ingredients
cultured pasteurized grade a fat free milk, pasteurized fat free milk, salt, cultured grade a dairy solids (grade a whey, citric acid, and lactic acid culture, and dry grade a whey, maltodextrin, titanium dioxide, guar gum, citric acid, potassium sorbate, carrageenan, locust bean gum, carbon dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size113 g(0.5 cup)
Calories
71% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 372mg16%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.0g0%
Total Sugars 4.4g
Protein 10.6g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.