Remoulade Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
536
Protein
3.57g
Sodium
821mg
Sugars
10.71g
Ingredients
soybean oil, horseradish (horseradish root, vinegar, salt, high fructose corn syrup, creole mustard (vinegar, mustard seed, horseradish, sugar, salt, dried onion, dried garlic, spices, distilled vinegar, egg yolk (egg yolk, salt, natural flavor, water, tomato paste, spices and coloring, salt, dried garlic, dried onion, caramel color, xanthan gum, less than 0.1% sodium benzoate as a preservative, calcium disodium edta
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Less Than 0.1% Sodium Benzoate as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
536% Daily Value*
Total Fat 53.6g69%
Saturated Fat 8.9g45%
Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 821mg36%
Total Carbohydrate 14.3g5%
Dietary Fiber 3.6g13%
Total Sugars 10.7g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.