Maple Pecan Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
435
Protein
4.84g
Sodium
161mg
Sugars
22.58g
Ingredients
sugar, wheat flour, canola oil, wheat starch, maple syrup, pecans, glycerol and xanthan gum, water, baking powder (disodium diphosphate, sodium carbonate, potassium sorbate, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Glycerol and Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size62 g(0.125 PACKAGE (ABOUT 1/4 CUP BATTER))
Calories
435% Daily Value*
Total Fat 24.2g31%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 81mg27%
Sodium 161mg7%
Total Carbohydrate 48.4g18%
Dietary Fiber 1.6g6%
Total Sugars 22.6g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.