Dressing + Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
571
Protein
3.57g
Sodium
786mg
Sugars
0g
Ingredients
soybean oil, blue cheese (pasteurized milk, salt, natamycin, cultured nonfat buttermilk, sour cream (cultured nonfat milk, cream, distilled vinegar, salt, garlic, natural flavor, mustard bran, lactic acid, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
571% Daily Value*
Total Fat 60.7g78%
Saturated Fat 12.5g63%
Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 786mg34%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.