Ken's Steak House, Dressing, Topping & Spread, Ranch
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
467
Sodium
967mg
Sugars
3.33g
Ingredients
soybean oil, water, sugar, egg yolk, distilled vinegar, salt, contains less than 2% of: monosodium glutamate, garlic, phosphoric acid, onion, xanthan gum, natural flavor, sorbic acid, disodium phosphate, cream, disodium inosinate and disodium guanylate, partially hydrogenated soybean/cottonseed oil, buttermilk, non fat dry milk, sodium sulfate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
467% Daily Value*
Total Fat 50.0g64%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 967mg42%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.