Thai Peanut Ginger Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
333
Protein
5.56g
Sodium
722mg
Sugars
27.78g
Ingredients
distilled vinegar, sugar, peanut oil, dextrose, hydrogenated oil, salt, soy sauce (water, wheat, salt, garlic, curry powder, lemon juice, ginger, black pepper, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size36 g(2 Tbsp)
Calories
333% Daily Value*
Total Fat 19.4g25%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 722mg31%
Total Carbohydrate 30.6g11%
Dietary Fiber 2.8g10%
Total Sugars 27.8g
Protein 5.6g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.