Vegetarian Vegetable Condensed Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
65
Protein
2.44g
Sodium
577mg
Sugars
3.25g
Ingredients
water, peas, corn, high fructose corn syrup, tomato paste, modified corn starch, enriched macaroni product (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, celery, salt, monosodium glutamate, autolyzed yeast extract, onion powder, dehydrated garlic, citric acid, caramel color, extractives of paprika, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size123 g(0.5 cup)
Calories
65% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 577mg25%
Total Carbohydrate 15.4g6%
Dietary Fiber 1.6g6%
Total Sugars 3.3g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.