Cheesecake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
326
Protein
4.35g
Sodium
185mg
Sugars
29.35g
Ingredients
cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or guar gum and/or xanthan gum, sugar, vanilla crumb (enriched wheat flour [contains: niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, palm oil, dextrose, whey, salt, natural and artificial vanilla flavor, baking soda, cream (cream, milk, carrageenan, polysorbate 80, standardized with dextrose, water, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, and ethyl alcohol, carrageenan gum, salt, release agent
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean And/or Guar Gum And/or Xanthan Gum
Food additive
- •Natural and Artificial Vanilla Flavor
Artificial ingredient
- •Polysorbate 80
May act as a preservative
- •Carrageenan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size92 g(3.3 ONZ)
Calories
326% Daily Value*
Total Fat 19.6g25%
Saturated Fat 10.9g54%
Trans Fat 0.0g
Cholesterol 120mg40%
Sodium 185mg8%
Total Carbohydrate 33.7g12%
Dietary Fiber 1.1g4%
Total Sugars 29.4g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.