Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
197
Protein
4.55g
Sodium
68mg
Sugars
22.73g
Ingredients
milk, cream, sugar, buttermilk, cocoa processed with alkali, fructose, egg yolks, the following mono diglycerides, guar gum, cellulose gum, carrageenan, artificial flavor, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Carrageenan
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size66.0 g(0.5 cup)
Calories
197% Daily Value*
Total Fat 10.6g14%
Saturated Fat 6.8g34%
Trans Fat 0.0g
Cholesterol 45mg15%
Sodium 68mg3%
Total Carbohydrate 22.7g8%
Dietary Fiber 1.5g5%
Total Sugars 22.7g
Includes 0.0g Added Sugars0%
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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