Roasted Red Pepper and Artichoke, Tapenade
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
65
Protein
3.23g
Sodium
806mg
Sugars
0g
Ingredients
citric acid, extra virgin olive oil, garlic, salt, distilled white vinegar, black pepper, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 g(2 Tbsp)
Calories
65% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 806mg35%
Total Carbohydrate 6.5g2%
Dietary Fiber 3.2g11%
Total Sugars 0.0g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.